Hand battered
Batter mixed fresh each morning. Every piece dredged by hand, never pre-coated.
COMING SOON Opening soon
Double-fried Korean chicken and pan-hot tteokbokki, delivered across Vera, Vake and Saburtalo.
Batter mixed fresh each morning. Every piece dredged by hand, never pre-coated.
Low and slow to cook it through, then hot and fast for the shatter.
Sauce painted on after the fryer, so the crust stays loud under the glaze.
Every rice cake we serve is pressed and steamed in our own kitchen each morning. Nothing arrives frozen.
That is why our tteokbokki chews the way it does in Seoul, and why other kitchens in Tbilisi now buy from us.
Made
Every morning, on site
Sold
The day it is steamed
The level we cook for ourselves. Enough heat to make the sweetness work.
Goes best with Tteokbokki
Party sets pair a whole chicken with two pans of tteokbokki, fries and pickled radish.
Order a party setReviews show up here after guests rate dishes they received.
Restaurants, cafes and shops around Tbilisi take from our morning batch. Tell us what you need and we will quote within a day.
Minimum
1 kg for home, 10 kg for a kitchen
Lead time
Two days: we make it after you order
Formats
Garae-tteok logs, sliced tteokbokki tteok, tteokguk slices
Delivery
Twice a week across Tbilisi. Elsewhere by arrangement.
One kitchen, one counter, sixteen seats. Walk in, or send it to your door.
Address
2a Irakli Abashidze Street, Vera Tbilisi 0179, Georgia
Hours
Opening soon Hours will be posted here.
Delivery
Vera, Vake, Saburtalo, Mtatsminda When we open.
We are hiring
Front of house and kitchen, part time and full time. No experience needed.
Choose a topic and tell us what you need. Our manager will get back to you.
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